Beautiful 1,2,3-tier wedding cakes in turquoise color

Following wedding fashion trends, newlyweds increasingly prefer themed or stylized weddings. If the couple opts for styles in which the main shade is blue or blue, then a turquoise wedding cake will be a nice sweet accent to the reception.

It’s good if such a dessert fits harmoniously into the overall style of the wedding. It is important to maintain a balance here in order to emphasize both subtle taste and personal originality.

What to combine color with

The classic design option for a wedding is pink and white. The result is a universal, gentle tandem that will not attract undue attention, but at the same time will be remembered by everyone present. In most cases, fabrics and fresh flowers are used as decoration, and creative people can make giant buds from paper.

Pink goes well with green, especially in bouquets. If fresh flowers will be used in the decoration of the hall, you should definitely add more decorative greenery to them. Such compositions are fixed on tables or fabric drapery; they look especially harmonious at the junction of pink and white.

The original design option involves a combination of pastel pink and mint, turquoise or soft blue

This decision should be approached with caution, since it is not always possible to create a harmonious composition of colors

If you want to use cool shades in the interior, then it is better to give preference to purple or lilac. These colors are related to pink, so they will get along well together. In addition, you can use a little white to smooth out the contrast.

If you are planning a pink wedding, you can think about decorating the hall yourself or seek advice from professionals. You should not save much on this, since the overall impression of everyone present about the wedding depends on the correctly chosen decor.

How to make turquoise color for a cake

If you want to get pastry mastic, cream or icing of the desired color, you need to mix food coloring correctly.
If you are preparing mastic from marshmallow, then you can mix pieces of this marshmallow of different colors to achieve the desired one (in this case, the role of white will be played by white marshmallow).

What color will you get if you mix it?

Stylish decor ideas

Modern confectionery professionals provide a huge selection of delicious cakes with tasty and beautiful fillings, different colors and unusual shapes. Today, bows, beads, lace patterns, and flowers are used as beautiful decorations for festive desserts. Pink cake looks gorgeous at a gala feast. For decoration, craftsmen use a plastic marzipan mass made from powdered sugar and ground almonds.

As an option, you can also use hard mastic with the consistency of plasticine. From it you can sculpt figures of any complexity and shape, as well as make original compositions. In other words, the possibilities for confectioners today are simply endless! All that remains is to use your imagination. Let's look at interesting ideas for creating a pink cake.

Decorating a pink cake with cream flowers

A gorgeous pink cake can become a real culmination of the feast. Decorated with lush, natural flowers, the cake will become the personification of love, purity and tenderness. A voluminous thin bud will make the dessert exclusive and very impressive. Let this bouquet be a magnificent scattering of lush peonies, small tea roses and delicate lilies.

Serenity

Heavenly color - Serenity - literally translated as serenity. It symbolizes a cloudless sky, which surprises with its serenity and tranquility. This fresh and almost transparent shade will add lightness and airiness to your wedding celebration.

What time of year is it suitable for? A delicate heavenly shade can be chosen as a palette for both a winter celebration and a summer wedding (but in the latter case it is better to complement the Serenity color with brighter shades).

What colors to combine with? The beauty of the heavenly color can be emphasized with such fashionable shades of 2016 as Buttercup, Snorkel Blue, Peach Echo, as well as gold.

How to make turquoise from paints

In nature, one of the most beautiful colors is turquoise. It was chosen as a signature shade by the legendary jewelry company called Tiffany.

It is not surprising that this shade takes its rightful place in painting, interior design, clothing and other areas of art. In this connection, among creative professions related to color solutions, the question often arises of how to get the turquoise color. Especially when it comes to paints.

Why is it worth ordering from us?

The online confectionery “Tortarium” is used to giving people joy and bringing a little sweet magic to every holiday. Therefore, people turn to us when organizing any events: weddings, corporate parties, children's parties, anniversaries and company events. Clients choose us for:

  • Natural products. We prepare the treats a few hours before your holiday, so we do not use preservatives. Also in our desserts you will not find artificial colors or harmful additives.
  • Individual approach. We take into account the interests of each of our clients, therefore, if necessary, we make treats with the replacement of certain products.
  • Author's design. You can send us a sketch based on which we will make a treat, or order an exclusive version of the treat.
  • High level of service. We guarantee careful delivery of orders on time.

Submit your request right now using the number, and we will make a cake with berries to order by the appointed day!

Chocolate cake

It will appeal to everyone, from young to old. The base of the cake is a sponge cake with chocolate flavor. Usually the top is covered with a thick layer of chocolate.

Biscuit for cakes:

  • egg (2 pcs.),
  • sugar (1 cup),
  • butter (150 gr.),
  • fermented milk drink (0.3 l.)
  • 80 gr. cocoa
  • flour (2 cups)
  • soda slaked with lemon juice

Beat the eggs with sugar until it is completely dissolved, then add kefir. Add the melted butter gradually, whisking continuously.

Add the sifted dry mixture of flour and cocoa powder to the whipped mass and place in the refrigerator for 30 minutes. Add slaked soda to the chilled dough. We bake two identical cakes from the dough.

Rainbow Pie

This is a quick recipe that does not require baking the cakes. Therefore, it’s hard to call this delicious sweetness a cake. It's more of a pie. Includes:

  • 3 eggs;
  • Sugar – 1.5 cups;
  • Sour cream – 200 g;
  • Butter – 50 g;
  • Flour – 1.5 cups;
  • Slaked soda - half a small spoon;
  • Salt - half a small spoon;
  • Food colors 6 colors;

Cooking diagram:

  1. Melt the butter and leave it to cool to room temperature.
  2. Combine sugar and eggs and beat until white foam. Add sour cream, butter, slaked soda and salt to the resulting mixture. Beat again and add pre-sifted flour. Mix until creamy, lump-free;
  3. Divide the dough into pieces according to the number of colors and place them in different containers. Add one color of dye to each;
  4. Take a baking dish and grease the inside with vegetable oil. Pour in the dough of one color and let it spread a little evenly. In the same way, add the test mass of each color, allowing it to be distributed throughout the entire form;
  5. We put our future pie in the oven, heated to 200-250 degrees, and bake for about half an hour;
  6. Rainbow pie can be served with sour cream, which is whipped from 200 g of sour cream and half a glass of sugar.

Choose a recipe you like and experiment. A bright and delicious Rainbow cake will delight people of all ages.

Coffee themed wedding decoration

To decorate a wedding in a coffee style, you will need various accessories and decorations, thanks to which you will be able to present the exquisite atmosphere of the holiday according to the planned plot.

Accessories

The main accessories of the wedding ceremony - invitations for guests, a pillow for wedding rings, glasses of champagne for the newlyweds and other wedding paraphernalia are decorated in a coffee palette. This color can be used as a base color or used decoratively using beautiful details.

Creative ideas for decoration:

  1. Invitations for guests can be decorated with Arabica beans. A dark brown ribbon with a bow looks harmonious on white paper.
  2. Champagne bottles and wedding glasses can be decorated with coffee beans, burlap and miniature floral elements to add romance.
  3. The wedding arch can be unusually decorated with coffee bean balls, chocolate-colored satin ribbons and white flower buds.
  4. Instead of a ring cushion, you can use a miniature box filled with Arabica beans.

Banquet hall and tables

When decorating a banquet hall, you can use coffee tones, muted smoky shades, or in combination with dark chocolate tones that harmonize with silver. The main goal is to create a cozy and relaxing atmosphere in the interior of the space, in which the aromatic smell of freshly prepared coffee will certainly be present.

Design ideas:

  1. The walls of the banquet hall can be decorated in light cream, milky white or beige, highlighting the area where the newlyweds are located with a coffee color scheme.
  2. In the hall you can select a relaxation area by installing cozy sofas with coffee-colored pillows.
  3. Banquet tables can be covered with light tablecloths, complemented with coffee runners, or you can choose an alternative option, using rich chocolate-colored tablecloths decorated with light beige or cream runners as the main background.
  4. Naturally colored wooden chairs can be installed to accommodate guests.
  5. Fabrics of coffee and light shades are used in the decoration of the room.
  6. The hall is decorated with bright decorative elements - ribbons, candles, vases with fresh flowers, garlands, unusual pendants made of coffee beans and other paraphernalia that create a festive atmosphere.
  7. Banquet tables are served with white dishes with chocolate patterns, coffee cups, transparent vases with Arabica beans, floral arrangements, topiaries with coffee and cinnamon and miniature decorative coffee trees (bonsai).

When decorating a banquet hall, use several shades that harmonize with the color of coffee.

A wedding cake

The main dessert of a wedding celebration can be prepared with several tiers. A chocolate sponge cake with butter cream is perfect for the chosen style. The cake is decorated with chocolate decor: exquisite ornaments, coffee beans, miniature coffee cups made of mastic, chocolate figurines and other elements of sweet decor.

Decoration of the wedding hall

The walls of your wedding hall will look chic if you make them in turquoise, green and blue colors. Such shades gently blend into each other, visually expanding the space, and do not strain the eyes or tire guests.

Tables and chairs can be decorated in the main color, diluted with accessories of other darker tones - bows, ribbons, beads, embroidery, flowers.

This is interesting: Marsala color is a stylish solution for wedding decoration

A light tablecloth based on satin or flowing knitwear is suitable.

Decorate the hall with balloons and flowers in light, delicate shades - blue, white, sea green, green.

Exquisitely painted with lace and swirls

A wedding dessert will be the epitome of true charm if you use icing painting with many curls on it, but there is also confectionery lace, which is made by professional confectioners according to special recipes. The appearance of such cakes is delicate and soft.

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In any case, this decoration option will definitely not be banal.

Cake "Heart"

Although this mastic wedding cake is inferior in size to its predecessor, it clearly tastes no worse and looks no less aesthetically pleasing. Looking at his chic mastic decorations, you might think that only a professional could recreate something similar, but in reality this is far from the case.

Ingredients for the dough:

  • chicken eggs – 2 pcs.;
  • white sugar – 360 g;
  • butter – 160 g;
  • wheat flour – 2 tbsp;
  • honey – 100 g;
  • soda or baking powder - 2 tsp.

Ingredients for cream and decorations:

  • condensed milk – 1 can;
  • sour cream – 250 g;
  • cream - optional;
  • mastic;
  • dyes.

Preparation:

  1. First of all, do the dough. It is extremely easy to prepare. Mix eggs with sugar. Place warm butter, which must be removed from the refrigerator in advance, and honey into the same bowl where the eggs and sugar are. Stir the mixture if possible, but do not try to get rid of all the lumps at once, as the honey will make this difficult. You will do this a little later, but for now add baking soda or baking powder and 1 cup of flour.
  2. Place the plate with the mixed ingredients in the water bath. When the contents heat up and become more liquid, remove them from the heat and stir thoroughly. At this stage, all lumps will easily dissolve.
  3. Next up is the cream. Mix sour cream and condensed milk with a mixer. If desired, you can add a little cream. Cover the finished cream with cling film and send it to cool in the refrigerator.
  4. Now it's time to start decorating. Take white mastic and add a few drops of dye of the desired color to it, knead well in your hands. Start making the ring pad. Take a small piece of colored fondant and form it into the outline of a pillow. Lace for decorating the edges is made using molds.
  5. Time to make the appropriate curves on the pad. To do this, use a special device or a regular knife. Make rings - two round elements. Decorate the pillow with edible beads and connect all the elements. The pillow with rings is ready.
  6. Now start creating the flower. Roll out the fondant and start cutting out the flowers. If you are a beginner pastry chef, use special molds. This will help save time and effort.
  7. Since the work with the dough for the mastic wedding cake is not yet finished, it’s worth returning to it. This dessert is made from 8 cake layers, so the dough must be divided into the same number of parts. Dust the table with flour and roll out the dough with a rolling pin. Using a round object similar in size to the rolled out dough, give the cakes the ideal shape. Use a fork to poke holes in the dough. Cover a baking sheet with parchment paper, transfer the cake onto it and place in a preheated oven at 180 degrees for 5 minutes. Repeat the same with all the cakes.
  8. A mastic cake for a wedding will be in the shape of a heart, but it must be assembled from round cake layers. The desired shape is given to the finished cake. So, coat each cake with cream. If desired, you can add walnuts or fruit. But even without this, the treat will turn out incredibly tasty.
  9. The heart shape is given to the cake using a regular knife. To avoid making mistakes and accidentally cutting off too much, make yourself a paper stencil.
  10. Now you need to roll out the mastic with which you will cover the biscuit. Transfer it to the heart and smooth it with a special iron. If you don’t have one, you can use a mug with a flat bottom. Mastic spread with a mug will not have any negative effect on the appearance of the wedding cake. Trim off excess mastic.
  11. Using stencils or by hand, create beads from fondant that will decorate the edges of the cake. Time to place the mastic decorations on the dessert. This can be done by lubricating the lower part of the decorative elements with plain water.
  12. The wedding cake with fondant is almost ready. If you wish, you can also make a ribbon with an inscription from mastic. Again, you can create it either manually or using stencils. You can color the letters with food coloring.

All wedding treats are made from mastic mass using this principle. The main thing is to remember the main points of working with this ingredient, and then you can set sail freely and create your own unique masterpieces.

Festive palette

A pink wedding can have many shades. The color itself can be cold and warm, rich and delicate, powdery and glossy, radiant and muted. Depending on the shade, pink can be tender and passionate, airy and exciting, refreshing and soft, relaxing. You can create a completely harmonious composition, represented only by all shades of pink. For those who want variety, it is necessary to carefully consider color combinations so that the resulting decor will amaze with its sophistication and sophistication.

  • Snow white, cream, light beige and ivory organically complement any pink color.
  • Silver and gray combined with pink are a chic time-tested classic.
  • Shades of green, from emerald to olive and salad, create a special coziness, refresh and perfectly lift your spirits. Mint color is especially successful in combination with hot pink.
  • To create truly royal chic, you can add a heavy glitter of gold over a pink, peach or powdery background. This can be embroidery, gold brocade, organza, jewelry, cords and tassels. Sunny yellow, lemon accents, rich orange or reddish shades are also appropriate.
  • Light blue or rich summer sky colors go well with pink. For supporters of a glamorous style, rich tones are chosen, such as fuchsia and hot pink.
  • A duet of pink and rich burgundy or lilac looks passionately gorgeous, and is great for wedding decoration. Soft pink and light lilac create the atmosphere of Provence.

This season, the shade Rose Quartz is in fashion. Soft pink, with a pearlescent tint, which has become the main background, will emphasize sensuality and airiness, making the holiday unforgettable.

The uniqueness of pink is that it can express hundreds of different emotions, from restrained aristocracy to light playfulness and carefreeness. It creates an atmosphere of splendor, without satiety, and allows a carefully selected shade to show the full depth of feelings.

Don't limit yourself to one or two colors. Soft yellow accents on a white and pink background interspersed with noble burgundy look stunning. Blue, red and green splashes among the soft pink splendor will also look appropriate. The main task of the decorator is to ensure that the colors do not conflict with each other and do not hurt the eyes.

Color mixing scheme, confectionery palette

If you mix red with... you get... color

red + yellow = orange

red + ocher + white = apricot

red + green = brown

red + blue = purple

red + blue + green = black

red + white = coffee with milk

If you mix yellow with... you get... color

yellow + white + green = lemon

yellow + cyan or blue = green

yellow + brown = ocher

yellow + green + white + red = tobacco

If you mix blue with... you get... color

blue + green = sea wave

blue + yellow = green

If orange is mixed with... you get... color

orange + brown = terracotta

If you combine brown with... you get color

brown + white + yellow = beige

If it is convenient for you to search by the desired color, then here is the second palette - a table of color combinations.

Table for obtaining the desired color of cream, pastry mastic, glaze or egg coloring

desired colororiginaladd color
apricotredocher and white
orangeredyellow
terracottabrownorange
beigebrownwhite and yellow
ocheryellowbrown
tobaccoyellowgreen, white and red
citricyellowwhite + green
greenyellowblue or light blue
violetbluered
blackredblue and green

In general, dear friends, remember your school days, how you mixed gouache on a saucer or palette.

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