What is important to remember when organizing a banquet
When choosing a wedding restaurant, you need to consider the following points:
- wedding restaurant address;
- banquet hall capacity;
- rent price;
- average bill per person;
- kitchen features;
- interior features and design options;
- availability of equipment in the banquet hall;
- availability of parking;
- the opportunity to bring your own drinks, fruits, sweets;
- availability of additional services provided by the establishment.
Having studied all these factors and compared the establishments you like according to these parameters, you will easily choose the best option.
But, of course, to do this, you need to arm yourself with patience: collect information about all the establishments available in Moscow, study the information presented on the website or call the administration, compare the data, perhaps create your own table... Or simply use the information that our information portal offers .
Your ideal wedding
The svadba-msk.ru portal will help you choose a suitable wedding restaurant and book a banquet in Moscow. The pages of the portal contain information about all the capital’s establishments suitable for organizing a special event.
The portal not only helps you compare restaurants on all the points listed above, but also offers additional information. Here are photographs of the interiors, including photographs of each room separately, if there are several of them in the establishment. The portal tells in detail about the additional services that the restaurant offers: the availability of rooms for newlyweds, the possibility of making a wedding cake or loaf, organizing fireworks, etc. Using this information, you can easily find exactly the banquet hall that ideally suits your requirements , and spend an unforgettable evening.
Bolognetta
What a place: Italian Osteria & Pizzeria is located in the shopping mall, and, as the name suggests, is especially proud of its pizzas, of which there are more than 15 types. The menu is based on Sicilian cuisine.
Features: Haute Italian cuisine in elegant and discreet interiors. The brand chef of the restaurant is the owner of two Michelin stars Nino Graziano.
Which room to choose: VIP room with a fireplace and a separate exit to the hall with a cinema.
Capacity: The VIP room can comfortably accommodate 35 people, the cinema - 40. The main hall can accommodate up to 150 guests.
South Africa, Cape Town
The bold, spectacular, exciting wedding project “On the Edge of Eternity”, created by TOBELOVE Agency, won the hearts of not only two lovers... They talk about this wedding, dream about it, show it to friends and admire it.
Photographer: Dmitry Kirvas and Igor Bulgak Decorator: Maria Kamenskaya
An eighteen-hour flight, a month of complex coordination with the authorities of Cape Town, forty guests, a team of organizers of 19 people, three ceremonies, 5 images of the bride and groom, 30 African drummers, and countless force majeures. By the way, it was about them that happened during the preparation of this project that the head of the agency, Alexander Belov, told us in his interview. As they say, the trick was performed by professionals. Please do not repeat.
Photographer: Dmitry Kirvas and Igor Bulgak Decorator: Maria Kamenskaya
Alexander Belov, director and head of TOBELOVE Agency:
“A sacred ceremony at the Cape of Good Hope - where two oceans meet. Official registration on the Atlantic coast. Evening sacrament in the castle. This large-scale wedding project became an unforgettable adventure, experiment, discovery, revelation for all its participants. Africa tested us, surprised us and gave us its amazing energy.”
Marrakech, Morocco
A wedding in Morocco is the dark gold of the desert, the ridges of the Atlas Mountains, warm air saturated with herbs and spices, traditional Moroccan music, delicious cuisine and a huge pink sun at sunset. This is an amazing country of contrasts, so attractive with its mystery and special flavor.
The wedding, organized by the agency “For Two,” took place at the Palais Namaskar hotel, located between the desert and the majestic mountains. To ensure that nothing disturbed the true beauty of the surrounding space, sandy pink tones and carved planes were used in the decoration of the ceremony and banquet - a technique for which Marrakesh is famous, but in a more modern and laconic form that suits the tastes of the couple. Part of the decor entrusted to the About You Decor team included local accessories from the famous Medina market, subtly adding a real Moroccan flavor. The decorators paid special attention to the design of the pre-wedding dinner in the desert.
Photographer: Andrey Baida
Videographers: Prime Story
Koyonsaari Island, Karelia
He is the sun. She is the moon. Two symbols of the Universe, one story of Love. Thus was born the concept of a vegetarian and alcohol-free wedding from the wedding bureau “Oh, Wedding!” in boho style – “SUN&MOON”.
200 km from the nearest settlement on the island of Koinsaari in Karelia, with virtually no communications or other benefits of civilization, the guests plunged into a mesmerizing atmosphere of absolute unity with nature and the triumph of unearthly love.
Maxim Koliberdin, photographer:
“From a photography point of view, this shoot stands out for me because of its content. I myself suggested that the guys take naked photographs and somehow the image of the famous Munkacsi photograph immediately came to mind, thanks to which the direction of the shooting was formed. It rained for two days, but the general atmosphere, the forest, the friends and relatives of the guys created such a mood that the wedding in my memories was some kind of warm Indian fairy tale.”
Butler
What a place: The Butler restaurant occupies an entire mansion near the Patriarch's Ponds. Inside there are 8 halls for various events. Italian chef Giuseppe Davi is in charge of the menu.
Features: Here you can easily meet a celebrity or a businessman from the Forbes list at the next table.
Which hall to choose: A summer celebration can be held either on the open veranda or in any of the two tents. During the cold season, we recommend choosing an attic on the second floor or a cozy “Library” room with dark green walls and a lot of books.
Capacity : The veranda accommodates up to 40 guests and can be combined with two tents for 30 guests, or booked separately. The capacity of the attic is 40 people, the “Library” hall is up to 16.
How to choose a suitable establishment
If you don’t know how to choose a cafe or restaurant for your upcoming celebration, then our service will help you with this. Clear benefits include:
- large catalog with a convenient search system;
- free booking without intermediaries;
- indication of price, address, telephone number, room capacity;
- real photos;
- Brief information about the establishment for a better introduction.
To ensure your wedding goes off with a bang, carefully think through all the details. Even to organize a small celebration, you can contact a wedding agency, where they will help you organize the perfect holiday.
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