Silver wedding cake: decor options and important nuances

By twenty-five years of marriage, the couple had already gone through a lot together, their family had become strong and happy. This anniversary is called a silver wedding, because the relationship between the heroes of the occasion is like a precious metal - they are beautiful, strong, and bright. If the anniversaries decide to celebrate a milestone anniversary, you need to think in advance about creating a menu for the banquet. A special item among other dishes will be dessert - a silver wedding cake, which should be decorated accordingly. The decorating styles for this tasty treat will be discussed in detail below.

Funny cake

For a silver wedding, parents will be pleased to receive not just a decorated cake, but a cake with a joke. For example, if it contains cool pictures or photos.

Here is an example of a cool cake for a silver anniversary: ​​a bed, and on it are two figures lying in an embrace. It is desirable that the bed be silver in color and have a cheerful inscription “25 years in an embrace.”

Or a cake in the shape of a boat, in which the figures are hugging a flag with the inscription: “25 years in the same boat.”

A cooler cake will be in the form of a bed, on which, under the blanket, there is a figurine on a figurine and the inscription: “25 years in the same bed with love.” Moreover, since this is a silver wedding, the blanket or inscription can be made in silver color, it will turn out cool and very symbolic.

You can make a cake in several tiers and decorate it with mastic and cream at once, and place swans and roses and silver beads, and an inscription, and even funny figures or a joint photo. Of course, such a cake will cost a pretty penny and will take a lot of time from the pastry chef or the person who will make it themselves, but what an impression it will make on the birthday celebrants and be remembered as a good gift!

If you don’t have much time and money, but you want to give your parents or friends a beautiful cake for their silver wedding, you can buy a ready-made sponge cake and decorate it yourself. To do this, you will need to make mastic from marshmallows or make butter or protein cream and give free rein to your imagination, or look on the Internet for examples of cakes for the 25th wedding anniversary.

It is important that the cake contains either the color of silver or another wedding theme, which will emphasize the importance of the date or the name “silver wedding”. A cake for a 25th wedding anniversary is a great reason to please your parents and remind them of the journey they have made together in different situations, thereby thanking them for their loyalty and love.

A cake for a 25th wedding anniversary is an excellent occasion to please parents and remind them of the journey they have made together in different situations, thereby thanking them for their loyalty and love.

In some cases, a silver wedding anniversary may include not a cake, but cakes decorated with silver, flowers or in the form of the number 25. A creative sweet treat that also symbolizes a significant date. You can decorate the cakes in the most unusual way, and place the number 25 on a tray.

25th wedding anniversary cake design ideas

The silver wedding anniversary is not only another reminder of the day when the newlyweds got married, but also a large-scale, significant event, and therefore you need to choose a solemn and beautiful cake for it. Spouses can order a multi-tiered dessert, generously decorated with symbolic figures, silver ribbons, and shining pearls. It will fit well into the theme and a beautiful confectionery product can be laconically decorated with just silver mastic - it looks interesting and unusual, you’ll want to try such a magnificent dessert right away.

Separately, spouses should think about the filling of the cake - there are a great many of them. As a rule, dessert manufacturers separately offer to choose the type of protein cream that will be located between the cakes and the impregnation for the dough. The heroes of the occasion should order a cake for a silver wedding with a light, airy creamy layer between the biscuits and a low butter content - other treats may be too “heavy” for the guests and for the celebrants themselves. Here is just a small list of fillings from which this delicious dessert is made:

• Yoghurt.
• Cottage cheese.
• Vanilla.
• Caramel.
• Sour cream.
• Coffee shop.
• Chocolate.
• Tiramisu.
• Praline.
• Bird's milk.

If desired, the spouses can ask the confectioners to prepare a cake using several options for cream or impregnation - for example, banana layering options are in perfect harmony with strawberry flavor, and coffee and vanilla layering options are in perfect harmony with milk chocolate. A multi-layered sugar treat with an interesting combination of fillings will definitely please those present, the main thing is to make sure that no one is allergic to the components of the cake. A fruit dessert is perfect for a sumptuous feast, after which no one will feel heavy.

Another interesting wedding anniversary treat idea is an anniversary cake in the form of cupcakes. This version of the dessert is just becoming popular during weddings; it is also perfect for an anniversary: ​​small portions are convenient to give to guests and taste, and those present at the celebration will enjoy the unusual presentation. A multi-tiered stand is suitable as a dish for cupcakes: cakes will be placed on the lower tiers, and on the topmost dish the spouses can place a small cake, which will be ceremonially cut at the end of the banquet.

Coated with silver mastic

Shade is of great importance when decorating a silver anniversary cake: a color that reflects the symbol of the anniversary is ideal. The cake can be completely covered with silver fondant - this is a laconic, elegant and rich design. This cake looks great, it will definitely impress those present with its original decor. Silver mastic itself does not exist; it’s all about a special dye - kandurin, which manufacturers use to cover a layer of white or gray sweet paste. When decorating such a cake, other confectionery materials can be used.

White cake with silver ribbons

White is the second color that is ideal for twenty-fifth anniversary cake decor. To decorate such a treat with symbolic elements, the heroes of the occasion can ask the pastry chef to complement the decoration with exquisite silver ribbons. Manufacturers will decorate the dessert with ordinary satin ribbons along the bottom of the tiers or make an edible version of them: for example, from mastic coated with kandurin. Delicate silver ribbons, fashioned from sweet paste by the hands of an experienced pastry chef, will be the perfect decoration for a white cake for a wedding anniversary.

With inscriptions or numbers “25 years”

To emphasize the symbolism of a silver wedding, newlyweds can order a cake with appropriate inscriptions - for example, with the wedding date, the name of the anniversary, the number of years they have lived together. If the cake is presented as a gift to the celebrants by children or guests, the invitees can ask the pastry chef to write a few wishes or congratulations for the spouses: “Happy anniversary!”, “We wish you happiness and love,” “Happy silver wedding!” You should definitely indicate the date so that it is preserved in holiday photographs, which will remind the heroes of the occasion of the holiday.

Decorated with flowers and swans

There are many decorative elements that symbolize the long life of spouses, their experience acquired together, and well-being. If the cake for a silver wedding is decorated with swans or doves, this means that for all twenty-five years the spouses were a faithful, loving couple, did not stop in the face of difficulties and always supported each other. Decorating a dessert for an anniversary with flowers speaks of the prosperity of the family, its strength, and the warmth of the family hearth. A variety of plants decorating the cake can symbolize the rebirth of life, love for offspring, and family ties.

Heart shaped cake

A wonderful element of silver anniversary cake decor are hearts that speak of the sincere love of the spouses. The treat made in the form of these figures looks interesting and emphasizes the good relationship between the heroes of the occasion and their long, undying feelings. In the case of hearts, the couple can deviate from the white and silver colors of the cake, making it a bright or pastel shade. To emphasize the connection of the treat with the anniversary, the heroes of the occasion should decorate the hearts with an inscription with the wedding date or the name of the twenty-fifth anniversary.

Tips for combining cake layers and cream

If you use strawberry as the main taste, then the layer should highlight this taste without causing a cloying feeling. Banana, chocolate and creamy flavors go well with strawberries.

Chocolate cakes go well with the taste of cognac, Amaretto, and cherry. When using two or three types of chocolate - white, dark and milk, it would be useful to add the flavor of orange or coffee. Using mint leaves for decoration will protect the cake from an overly sweet aftertaste.

The vanilla base of the cake can be used for layers of both berries - blueberries, raspberries, cherries, and fruits - apricot, peach. In general, vanilla cakes go surprisingly well with chocolate cream, buttercream or creme brulee.

https://youtube.com/watch?v=qcLNhXXf0Og

A cake made in the form of a soufflé on a sand base can also sparkle with interesting combinations. Chocolate cake with orange zest is suitable as a base for chocolate soufflé. The vanilla cake will get a nice hint from the berry or creamy flavor of the soufflé.

What should a wedding anniversary cake be like?

Since the anniversary of the years you lived together is no less important an event than your wedding day, the dessert should be solemn, elegant, festive, impressive in its appearance, and also have an incomparable taste. You can come up with a cake design yourself, and then contact a professional pastry chef who will bring your idea to life. Surprise your guests with an unusual delicious dessert, made in many levels, decorated with mastic flowers

Surprise your guests with an unusual, delicious dessert, made in many levels, decorated with mastic flowers.

Dessert for a wedding anniversary should be the main highlight of the evening, because the cake will sum up the festive banquet. The beautiful dish also contains some symbolism, since the theme of the cake is always identified with love, happiness, fidelity, and the well-being of a married couple. The husband and wife should, just like on their wedding day, cut off the first large piece of the birthday cake together, and then distribute equal pieces to the guests of honor.

Photos of wedding cakes for a silver wedding

Dessert for the 25th anniversary can be of different shapes - classic round, asymmetrical, heart-shaped or other shapes. Both single-tier and multi-tier treats look good. Any type of confectionery product that emphasizes the theme of the anniversary will be a wonderful decoration for the festive table. You can decorate the top of the dessert with cream, powdered sugar, mastic products, ribbons, lace, edible beads, fresh or artificial flowers - see the selection of photos that will help you get some fresh ideas.

How to decorate a cake?

The cake is often taken into the hall on a special cart or carried out on a tray

This point should be given special attention if you do not want a primitive metal tray to immediately deprive your cake of all its beauty and sophistication

Decorations made from fresh flowers are now at the peak of popularity. Florists can create not only a bouquet or a garland from fresh flowers, but also an entire tablecloth that can be used to cover a cart. Flower petals, candles and fondant decorations are also used when decorating the cake.

If you decide on a “Homemade Cake” or your wedding is being held in a rustic style, then the cake can be decorated with a large variety of berries and fruits. In this case, you should avoid the abundance of mastic and whipped cream. Preference is given to natural materials; a beautiful cut of wood can be used as a tray.

Editor's choice: How to organize a bride's morning at a hotel

What shape can the cake be in?

Classic version: a round cake with several tiers. If there are no more than 8-10 guests at the wedding, then it is enough to order a cake a little larger in size than the usual one, which can easily be purchased in a store or made with your own hands at home the day before the celebration.

A beautiful solution is a cake in the shape of a heart or several hearts - it’s not just romantic, but also symbolic: family, love, one heart for two.

For those who do not want to order a regular cake, there is an option to order a cake in the form of figures representing the wife and husband, as well as in the form of a large house, similar to the one in which the spouses live. In general, confectionery art allows you to choose any shape and decoration for cakes, so your every whim will be fulfilled.

Now small portioned cakes, so-called pancakes, are gaining popularity. In appearance, they resemble cupcakes, decorated in the same way to match the theme of the event; they are placed on large dishes or special stands. Besides the fact that you don’t have to destroy the beauty of a large cake with a knife, they are easy to carry and distribute to guests.

Ideas for original wedding anniversary cakes (photo)

Modern confectioners are able to implement any customer’s ideas, especially when it comes to making holiday cakes. They are able to impress with their skill, professionalism, creativity, and interesting execution with unusual decorations. If you are ordering a dessert for a wedding anniversary, then depending on the date (eg chintz, wood, gold wedding) that is being celebrated, you can choose the appropriate design. The options can be very diverse.

For 1, 3 and 5 wedding years

When choosing an idea for decorating a cake for your anniversary, consider your imagination, the taste preferences of your spouse and guests, and your financial capabilities. Below, check out specific examples showing the possibilities for decorating a celebratory dessert for the first, third or fifth wedding anniversary:

1. The first wedding anniversary is called a calico wedding. Chintz symbolizes the practicality and everyday life of the newlyweds, which the couple lived during their first year together. From here we choose the dessert design idea - chintz. For such a date, a cake in the form of a family bed with chintz bed linen on which the newlyweds are sitting would be appropriate. Decorate it with hearts, flowers, funny people, use the names of your spouses, and a variety of interesting inscriptions and slogans.
2. The date of three years of marriage is called a leather wedding, it symbolizes a stronger relationship. During this time, the union of the spouses has reached the strength of the skin, which is very difficult to break, just like the existing relationship of the couple. It’s easy to decorate a cake for such a wedding: imitate a leather sofa with spouses sitting on it. You can decorate each cake with decorative leather belts, etc.
3. The anniversary of five years of married life is an anniversary called a wooden wedding. A tree is a symbol that speaks of the strength of the union of spouses, which has become so strong that it has acquired the hardness and eternity of the mentioned natural material. In this case, it is not difficult to depict the cake in the form of a wooden chest with a pair of husband and wife in love. Decorate the confectionery with the number five, use sugar or mastic flowers, edible pearl beads made from candies and other decorative elements.

For 10 years of marriage

The anniversary of 10 years of marriage is called a pink wedding. This is an important date that needs to be celebrated in a big way, in a special style, reminding each other how much you love, appreciate and respect your partner. The traditional gift is pink roses. The festive dessert should be decorated in the same theme. Use as many colors as possible in your jewelry, focusing on pink. The result should be a beautiful, delicate cake that will take the couple into the memories of ten years ago and give the joy of memories.

To parents on their wedding anniversary

To pleasantly surprise mom and dad on the day when they celebrate, for example, their 25th or 50th anniversary of marriage, you will have to try

You should bake a cake that would suit the important date and convey all the attitude they have towards each other that cemented the union. There are several examples of how to design a celebratory cake for your parents’ wedding anniversary, for example:

1. Find all your parents' wedding photos. Select a few touching moments (for example, painting in the registry office, putting on rings, etc.), use them to decorate the cake. Let it be a huge cake with one or two low layers, where the selected photograph will be reproduced along the entire perimeter. The larger this cake is, the more spectacular it will look.
2. If the occasion of the celebration is a golden wedding, depict a symbol of the love and union of your parents using a confectionery product in the form of a huge gold bar. Decorate with a small scattering of confectionery gemstones, and place a pair of snow-white doves or romantic figurines depicting spouses on top.
3. Similar to gold, the same cake is good for a silver wedding.
4. If the wedding is pearl, focus on stylish edible jewelry, beads, open shells with huge sea stones.

Dessert decoration

Before you start making or ordering a cake for your 25th wedding anniversary, you should think through the design well in advance, choose the appropriate size, taking into account the number of guests, decide on the shape, color, choose the composition of the dessert and figure out what products, tools and materials will be needed.

If a couple decides to order a treat from a pastry chef, then he should describe his wishes in as much detail as possible so that the baker can guide the customer on price and timing.

READ

16 years of marriage: what kind of wedding, how to celebrate and what to give

It's easy to get confused in the abundance of sweet offers. Often, spouses simply get lost among the variety of different desserts. To prevent this from happening, you need to know in advance which cake design options will best reflect the theme of the celebration and make it one of the main table decorations.

With mastic in the anniversary color

Considering the name of the holiday, it becomes clear that silver or gray will dominate the design of the sweet treat. An interesting solution is to decorate the cake with mastic (plastic confectionery mass), which can be given any shape. The mastic itself is white, but with the help of a special food coloring, kandurin, it can be given a noble steel color.

The mixture is placed in parts on top of the cakes or even covers the cake completely. Then it will look rich, elegant and will definitely impress guests with its original appearance. In addition, other materials look great in combination with mastic - cream roses, chocolate lace, ribbons, sprinkles, confectionery sugar crystals and edible beads.

Anniversary white with silver ribbons

White color is always appropriate at a wedding, be it the first union of lovers or the 25th anniversary of marriage. If you don’t have specific ideas and don’t want to bother with any complex decor, then a white cake will be the best solution.

To dilute the solemnity of the treat, it is decorated with silver ribbons and bows made of mastic, decorated with sweet beads, flowers made of cream, berries and fruits. Today, cakes are even tied with ordinary satin ribbons, and fresh flowers and openwork plastic details are added to them. A cake tied with a heart-shaped ribbon, or a classic two-tier cake with a border of small beads and flowers on top, looks gorgeous.

With the number 25

Additionally, sweet treats with inscriptions and numbers will help to emphasize the specialness of the holiday. The confectioner will decorate the dessert with an inscription with the names of the spouses, the number of years they have lived together, or the name of the wedding. If the guests decide to give the cake to the spouses as a gift, then it is appropriate to write a short wish on it: “Happiness, love, health!”, “Happy anniversary!”, “Happy silver anniversary of marriage!”.

It is worth indicating a symbolic date at the treat, so that many years later the family will look through memorable photographs from this significant day with a smile.

Lettering looks equally good on the top or side of the cake. Also, numbers can be made in the form of figures and stuck into the dessert on top.

With a congratulatory inscription

This decor looks best on wide square, round or heart-shaped cakes in one tier. If the sweetness is multi-tiered, it is better to place the congratulation on the side and decorate the top with other decorations. A neat inscription on the side of the backing also looks cute and organic. There are several ways to write wishes: it’s all the same mastic, cream, beads or confectionery stamp.

Tiered cake

This treat looks impressive. Of course, this option is appropriate for an anniversary where a large number of guests are expected. When ordering dessert, it is important not to go to extremes so that it does not look like the Leaning Tower of Pisa. Confectioners believe that a classic three-tier dessert always looks organic and luxurious. But if desired, it is permissible to make 4 tiers, and even 5.

The usual option with round cakes is today giving way to cool pillow cakes, treats with deliberately careless tiers, and vice versa cakes (when the cakes go from smaller to larger), which are hung on a special structure. If spouses have a good sense of humor and want to have a fun holiday, then a funny original cake, like nothing else, will help them with this.

Decorated with swans and rings

It is perhaps difficult to find a more famous wedding symbol than a pair of white swans. These birds personify a harmonious, happy, long life of spouses and speak of well-being. In addition, swans on a cake always look romantic, tender and cute.

READ

19 years: what kind of wedding, options for celebrating the occasion and congratulations

An equally famous symbol is wedding rings. In tandem, these figurines will turn a sweet treat into a real treasure, which will remind those present that, despite their age, the couple retained tenderness and romance in their relationship.

Some people make swan figurines inedible and simply place them on top for dessert. If the birds and rings are made from cream or mastic, the husband and wife can symbolically eat them.

In the shape of a heart

What better conveys the meaning of a wedding anniversary than a heart-shaped cake? This type of dessert is chosen by sensual and creative people. A treat of this type looks unusual, speaks of the sincerity of the marital relationship, and indicates strong feelings between husband and wife, despite a long life together. Such a treat does not have to be decorated in white and silver tones. Pastel shades, bright red or delicate pink are acceptable here. The main thing is that the heart has decor in the form of silver wedding symbols.

Golden wedding as an occasion for an unconventional cake

If you don't like the classics, you can give free rein to your imagination and create a unique cake design.

• Draw a copy of a photo from your wedding day using cream
• Create a tower of 50 small cupcakes, each for the year you lived together.
• 2 cakes in the shape of the numbers 5-0, useful if celebrating at two tables
• Recreate an exact copy of the cake from the first wedding fifty years ago

When ordering a cake for a golden wedding, or preparing it yourself, remember, the main thing is that there is enough for all the guests present.

Cake for a silver wedding or decorate with soul

There is something elegant and sophisticated about a 25th wedding anniversary cake. Tall, silver in the Art Nouveau style, it’s even a pity to cut it for all the guests. To make those present take their breath away at the sight of a birthday cake, there are several techniques.

Four-tier cake made of three-color cake layers (silver, white, black), decorated with silver and black ribbons with transparent beads.

Three-tier cake covered with silver fondant, wrap each tier with black ribbon and tie bows.

Decorate the silver cake with a winter pattern of snowflakes made of fondant, tie it with a braided cord with a huge bow and rhinestones in the center.

Three-tier Love Iz cake, around each base there are artificial pearls, decorate with inscriptions about love from mastic or cream.

Harlequin style, diamond pattern in white and silver.

What factors to consider when choosing a cake for a silver wedding

Expenses for the event: if the budget is modest, it is better to choose sponge or chocolate cakes. Instead of a custom-made product, you can choose a standard option, complementing it with themed accessories. Calculate the size and weight of the cake depending on the number of invited guests. Find out if anyone is allergic to nuts or other ingredients; it would be awkward if someone gets sick after tasting the cake.

Preparation:

Dip the cakes one at a time into the syrup, roll into a cone, and place on a plate. Spread protein cream between each layer. Decorate the top of the cake with nuts, shavings, chocolate, and make numbers 2-5 from mastic.

Ingredients:

• Coffee or fruit sponge cake – 600 gr.
• Egg whites – 4 pcs.
• Powdered sugar – 1 tsp.
• Sugar syrup – 2 tbsp.
• Pine nuts in sugar glaze – 80 gr.
• White and dark chocolate 200 gr.
• Chocolate icing – 100 gr.
• Coconut flakes – 100 gr.
• Colored mastic – 100 gr.

Features of the celebration

The 25th anniversary of marriage has a beautiful name - Silver Wedding, because by this moment the relationship between husband and wife had become tender, bright and strong, like precious metal. If the family has decided to celebrate this significant event, then you should think in advance about the menu for invited friends and relatives, and cake is a separate item. The treat on this day should be decorated in accordance with the idea of ​​the holiday and become a symbol of tender and deep feelings between spouses.

Before choosing a design for a birthday cake, it is worth considering its composition and the recipe for the cake layers and filling.

The confectionery industry offers a great variety of the most delicious creams and impregnations. However, it is better to opt for products with biscuits and an airy cream layer, but on such a day it is better to say “no” to cakes with excess butter - this is a rather heavy food, which is often contraindicated for people who have crossed the 40-year age mark.

It is no secret that both the spouses themselves and their loved ones are people of mature age, so you should not overshadow the holiday with digestive problems that will inevitably arise if you treat your guests to a cake with an abundance of whipped cream. It is best to stick to yoghurt, curd, and caramel fillings; praline, tiramisu, or bird's milk are also suitable.

If a large number of guests are invited to your holiday, then you can prepare a cake using several fillings or impregnations, for example, strawberry cream goes well with banana, and milk cream goes well with chocolate or vanilla. A fruit treat will also be a good solution for a silver wedding - it is a very light dessert that will not give you a feeling of heaviness in your stomach.

Cake for husband

If you prefer a small celebration to a lush banquet, you can bake the cake yourself and decorate it with cream and ready-made mastic figures, or use marmalade or fresh fruit for decoration. Among your close friends, you can indulge in a cool dessert with an inscription. This delicacy looks funny and original, delighting those present.

Step-by-step recipe with detailed description.

No ordered cake can replace one prepared with your own hands and with soul. A detailed description of the process will help you to easily prepare it and decorate it beautifully.

Required ingredients:

• 700 grams of flour;
• two packs of baking powder;
• 375 grams of sugar;
• 850 ml milk;
• 5 tablespoons cocoa;
• three medium-sized eggs;
• a glass of boiling water;
• a third of a glass of vegetable oil;
• vanillin;
• 250 grams of softened butter;
• mastic half a kilogram;
• 1 kg of fresh cherries;
• syrup.

For the cream you will need 200 grams of condensed milk and 350 grams of butter. The decor can be bought ready-made.

Description of the cooking process.

For this product you need to prepare biscuit dough. To do this, mix the prepared flour with sugar, adding baking powder and cocoa powder.

Separately, beat 2 eggs with vegetable oil and milk, carefully adding the resulting mixture to the flour, stirring constantly. When the dough becomes thick, add a glass of boiling water. For baking we need a round pan. To make the product easy to separate, the mold must be covered with parchment, having previously greased it with sunflower oil.

Pour the resulting dough into the mold and bake in the oven for 30 minutes at 180 degrees. Cut the cooled cake in half to make two cakes. To prepare the creamy layer, you will need two eggs, previously ground with vanilla and sugar. add flour and pour in the remaining milk (100 g), bring the resulting mixture to a consistency over low heat, stirring continuously and leave to cool. Beat the cream with a mixer with butter, adding a spoonful at a time. All that remains is to assemble the wedding cake. Pour sugar syrup over the first cake and allow time to soak. After this, grease the cake with cream, lay out the cherries and press them lightly so that they sink. Apply cream again on top. Cover with the second cake layer and also grease it with cream with condensed milk. All that remains is to decorate your creation. Cover it with mastic and arrange the finished figures at your discretion.

To make the product easy to separate, the mold must be covered with parchment, having previously greased it with sunflower oil. Pour the resulting dough into the mold and bake in the oven for 30 minutes at 180 degrees. Cut the cooled cake in half to make two cakes. To prepare the creamy layer, you will need two eggs, previously ground with vanilla and sugar. add flour and pour in the remaining milk (100 g), bring the resulting mixture to a consistency over low heat, stirring continuously and leave to cool. Beat the cream with a mixer with butter, adding a spoonful at a time. All that remains is to assemble the wedding cake. Pour sugar syrup over the first cake and allow time to soak. After this, grease the cake with cream, lay out the cherries and press them lightly so that they sink. Apply cream again on top. Cover with the second cake layer and also grease it with cream with condensed milk. All that remains is to decorate your creation. Cover it with mastic and arrange the finished figures at your discretion.

Video on the topic:

New York cheesecake

One option for a birthday cake is a lemon-flavored cheesecake.

The process of preparing it takes quite a lot of time, but if you start preparing it in advance, the cake has time to brew, which makes the taste richer. This recipe does not use a water bath. Instead, bake the cake on high and then make it lower.

Composition of ingredients

Ingredients for making dessert:

Step-by-step cooking process

The process of making the cake is as follows:

1. Start by preparing the base. To do this, grind all the shortbread cookies in a blender until they become crumbs. Heat the butter separately and pour it into the cookies. Sprinkle sugar on top and mix everything thoroughly. The finished dough should be thick and slightly sticky.
2. Place parchment on the bottom of the springform pan and grease it and the sides with butter. The dough is placed on the bottom and rolled out over its entire diameter. If desired, form sides. Place the mold in the oven, preheated to 175°C for 10 minutes. Then take out the mold and wait for the cake base to cool completely.
3. Beat the cream cheese with a mixer at low speed until its texture becomes soft and smooth.
4. Gradually add sugar, then add starch, lemon juice and lemon zest, vanilla and beat for a few more seconds so that the ingredients have time to mix evenly. Add sour cream and mix it at low mixer speed.
5. Make sure that there are not too many bubbles in the finished mixture, otherwise the cake filling may crack during the baking process. The last ingredient is added 1 egg and knead well each time.
6. The finished filling is poured into the mold and the surface of the future cake is leveled.
7. Place the mold in the oven, preheated to 200°C for 10 minutes. After the specified time, the temperature is reduced to 120°C and baking continues for another 60-90 minutes. Baking time may differ for different ovens, so focus on the edges and center of the pie - the edges harden, but the center remains liquid.
8. After the specified time has passed, the oven power is turned off, but the cheesecake is not taken out. It sits like this for 30 minutes, then the door is opened slightly and the cake is kept for another 30 minutes.
9. Make a layer for covering. Beat sour cream with sugar and lemon juice. Brush the cheesecake with this mixture and leave to cool at room temperature. Then put it in the refrigerator for 7-8 hours.
10. As soon as the cake has frozen, carefully run a knife along the edge of the mold so that it moves away from the walls, and carefully remove the cake from the mold. Transfer it to a dish and decorate with pieces of fruit and berries.

Dessert wisdom

There are a number of general rules and tips for cutting a wedding dessert correctly, regardless of its size and shape:

1. Keep sponge, cream, yoghurt and other soft cakes in the refrigerator until the very last moment. This way they won’t lose their shape or blur in the process.
2. For cakes with a hard base, on the contrary, keep them warm for some time so as not to use unnecessary physical effort.
3. All inedible decorative elements should be removed in advance. An ignorant person may bite into a paper decoration without knowing it and then complain about the cake being dry.
4. Take a special dessert knife. It is triangular in shape with a wide blade. Don't forget to use a special spatula to carefully place the pieces on the plates. It’s great to use inherited family cutlery at this moment. This way the solemnity of the moment can increase significantly.
5. The first pieces of cake are always intended for the newlyweds themselves, parents and witnesses. Next, if possible, let the waiter handle the cake. His task is to arrange portions and treat the remaining guests. But the bride and groom, if they wish, can also get involved in this sweet process.

Only two people can handle a wedding cake

Whatever the wedding cake, the newlyweds should cut it only together. This is a tradition. Moreover, the groom’s job is to hold the knife, and the bride must guide the hand of her new husband in the process. The groom also lays out the pieces of cake with a spatula, and his partner only serves the plates. This is the first touching moment for the newlyweds as husband and wife, when they do something together.

And don’t forget to smile while cutting the wedding cake. This moment is necessarily recorded by photographers and videographers. And a face that is overly tense and preoccupied with the process is not the best shot for a wedding photograph.

Cut the cake with a smile! You're being filmed

How to make a cake with your own hands

No cake will be as pleasant to serve to guests as one made by yourself. Without experience, in this case it will be difficult, especially if children want to give treats as a gift to their parents.

It’s worth finding a recipe in advance, practicing baking cakes and giving them the desired shape. Decorating a symbolic dessert is a separate issue. A pastry syringe with cream, mastic and liquid chocolate in inexperienced hands risk becoming not a decoration, but a sweet nightmare.

If you don’t want to take risks, then it’s better to buy ready-made jewelry: figurines of the bride and groom, doves, rings, silver sprinkles. It is important to mark the dessert with a symbol of the holiday: put the number 25 with cream, beads, pieces of fruit.

And a few more tips on how not to turn your birthday cake into a nightmare:

1. One or two weeks before the anniversary, bake a test version without decoration.
2. Buy ready-made decorations for dessert or make them simple: chopped fresh fruits, berries, candies, nuts, dried fruits, candied fruits.
3. Make roses and monograms from simple protein cream with sugar, and use a regular bag with a hole in the corner as a pastry syringe.
4. Leave complex multi-tiered compositions and crazy designs to the confectioners.

A homemade cake has one undeniable advantage - it is made with love.

Themed and story-based cakes for a 15 year wedding anniversary

If sparkles, rhinestones, crystals and crystals do not fit into the concept of your 15th wedding due to cost or simply inappropriateness, consider a themed cake decor.

First of all, this is a designation of the number of years lived together. The number “15” can be beautifully played out and included in the decoration of almost any cake.

When choosing a themed decor, many people prefer decoration in the form of edible crystal glasses. After all, this is so consistent with the theme of the wedding and crystal.

For any wedding anniversary, including the fifteenth, desserts in the shape of hearts are suitable. This is so cute and always appropriate.

If there is a friendly party, you can take a chance and order a story cake with scenes from family life. But story-driven cakes require special professionalism and imagination. Therefore, you will have to not only come up with a plot, but also find a good pastry chef.

One of the wedding anniversary trends is dessert with a photo.

A cake for a crystal wedding can be made with a wedding photo of the newlyweds or a card with the image of those currently in love.

Moreover, photo printing on the cake can be done on a flat surface or you can create an entire photo gallery, decorating the entire dessert with subject photographs.

Cupcakes for a silver wedding anniversary

Cupcakes are small cupcakes or pastries, they are usually baked in thin paper and served directly in it. The imagination of confectioners when decorating cupcakes truly knows no bounds, so cupcakes for your 25th wedding anniversary will turn out to be not only delicious, but also an incredibly beautiful dessert.

Photos of cupcakes for 25th wedding anniversary

A compromise option is also possible: place cupcakes on a multi-tiered stand , and a small cake on the top level . This type of cake is more convenient to cut into portions than a multi-tiered one; the pieces come out neater.

Recently, the fashion for cupcakes at weddings is spreading more and more widely, because a small portioned dessert is more convenient to serve to guests, and besides, cupcakes can be very diverse in composition and filling, and each guest can choose a dessert to their taste.